Fill a mixing glass to the top with ice.
Pour the peach schnapps into the ice-filled glass.
Pour the island punch pucker into the glass.
Pour the coconut rum into the glass.
Pour the peach schnapps into the glass.
Pour the melon liqueur into the glass.
Pour the pineapple juice into the glass.
Shake or stir gently with a spoon or stirrer to mix until combined.
Fill a cocktail glass with ice. Use two or three medium icecubes.
Strain the mixture. Use a strainer to filter the mixture into the cocktail glass. Add lemon-lime soda to taste. The typical amount is two ounces, but you can use more or less depending on how much room you have in the glass and how you want the drink to taste.
(Optional) Garnish with pineapple wedge and cherry. You can just drop these in the drink or place them on a skewer in the drink.
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