Making the pizza dough
Preheat the oven to 400ºF/200ºC. Coat a deep dish pie/pizza pan with nonstick spray, such as Pam.
Put the flour, basil, parsley and oregano in a large bowl. Using a whisk or electric beater, beat just until incorporated.
Whisk together the egg in a smaller, separate bowl, and add in the chicken broth.
Make a small well in the flour and spices mix. Slowly pour in the wet ingredients. Stir until combined and ready to knead.
Place the dough on a well floured area. Roll with a rolling pin or spread out with your hands until flat, smooth and round.
Transfer the rolled dough to the pizza pan. Press down around the sides with your hands.
Baking and serving the pizza
Bake the pizza. Place the pizza in a preheated oven. Bake for thirty minutes or until the crust and/or cheese is browned.
Remove from the oven when cooked. Cool completely before serving to pooch.
Serve. Cut into slices and give to your dog. Time everything so that you end up having your own pizza with the dog having his pizza, and both of you will be happy.
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