Embark on a journey through Asian splendors. Discover the allure of ‘The Spice Route,’ where February 2024 marks the rebirth of a culinary icon. For close to three decades, this architectural marvel has been a destination by itself beneath the royal palms, spinning a narrative that now extends beyond its origins. Transcending continents and epochs, it now evolves from South of India and Thai favorites to a new chapter of gastronomic excellence with unpretentious dishes, reflecting their true origin. Following the ancient trade route from East Asia through Java to India, it allows to immerse one in a modern yet epicurean dining experience. A celebration of Asian diversity, the restaurant is a testament to our ability to adapt and thrive in a changing world.
Exquisite Flavors, Impeccable Artistry
In a mesmerizing blend of art, design, and culture, ‘The Spice Route’ unveils a menu curated with care and creativity. Each dish, a delicate ensemble of Asian aromas, offers a choice of Vegetarian, Vegan, and Non-vegetarian delights. From Hand-folded Thai Spring Rolls, Flaky Duck Handbags and Crispy Jackfruit with a Velvety Vegetable Curry to Gindara Miso Cod and much more, our culinary artisans have crafted exclusive recipes that captivate the senses. Head Chef Mustian weaves a story of rich culinary heritage with authentic and specially sourced ingredients drawing inspiration from recipes and cuisines along the ancient spice route, extracting the uniqueness and taste from a world of expanded flavours, textures and cooking techniques of ethnic Asian cuisine. Rousing curiosity, the menu blends diverse histories and contemporary sensorial flair. Discover the archaic and step into this artful haven, where intimate dialogues blend seamlessly with inspired and delicious cuisine.
A Treasure Trove of Tradition and Sustainability
Journey through the legendary existence of ‘The Spice Route,’ an architectural design masterpiece by Rajeev Sethi. Hand-painted with vegetable and flower dyes, it stands as a testament to India’s cultural richness. The restaurant, divided into nine sections based on the Feng Shui principles, weaves the journey of life into its very fabric. From materialism to salvation, each section showcases antique treasures and murals dating back thousands of years. Explore a courtyard adorned with traditional sculptures, forming the backdrop for star-lit evenings and sunny afternoons. Committed to sustainability, the restaurant uses local ingredients, and practices social responsibility in its daily operations. One can indulge in an extraordinary epicurean fiesta, where tradition, innovation, and sustainability converge at ‘The Spice Route.’ Join us on this fascinating journey through time, taste, and timeless elegance!
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